I know one of the toughest things to do when getting into a healthy way of eating/living is finding side dishes
that are tasty and help keep us feeling full.
One of my favorites is a chickpea mash potatoes.
Basically straight forward and very easy to prepare, takes minutes, is easy, simple and easy to modify.
Step 1
-1 can chickpeas, boil for a few minutes to soften, once strained put aside in a bowl
Step 2
-chop a few cloves of garlic
-1/2 red onion chopped
*fry for a couple minutes to veggies, and put aside
Step 3
Add ingredients to a blender and blend to a nice, smooth texture adding almond milk to smooth, and sea salt and pepper to taste..
I like to chop cilantro and top with the mash when serving.
Enjoy, any modifications and changes are welcome, please share if you do!
Nk